Enhance traditional mashed potatoes with Greek yogurt for added protein and creaminess.
Mix mashed potatoes with cooked quinoa for a complete protein boost and added texture.
Incorporate mashed chickpeas into potatoes for a plant-based protein punch and fiber.
Blend cottage cheese into mashed potatoes for a protein-rich, creamy texture.
Mix mashed potatoes with silken tofu for a vegan-friendly protein source and smooth consistency.
Stir protein powder into mashed potatoes for an extra protein kick post-workout.
Fold whipped egg whites into mashed potatoes for a light, fluffy texture and added protein.
Incorporate almond or peanut butter into mashed potatoes for a unique protein boost.
Mix spinach and ricotta cheese into mashed potatoes for protein and vitamins.
Fold flaked salmon into mashed potatoes for omega-3s and additional protein.