Explore creative and healthy twists on traditional apple pie recipes for your summer gatherings.

Choose crisp and seasonal apples such as Granny Smith or Fuji for optimal flavor and texture in your pies.

Discover recipes for whole grain pie crusts using ingredients like whole wheat flour or oats for added fiber.

Replace refined sugars with natural sweeteners such as honey, maple syrup, or coconut sugar for a healthier dessert.

Enhance your apple pie with the addition of fresh fruits like berries or peaches for natural sweetness and variety.

Explore lighter topping options such as Greek yogurt or a sprinkle of cinnamon and oats for a nutritious crunch.

Practice portion control by serving smaller slices or making mini pies to enjoy in moderation.

Incorporate nutrient-dense ingredients like nuts, seeds, or flaxseed meal into your pie crust or filling.