Summer is the perfect time to enjoy potatoes in light and nutritious dishes. Here are some creative and healthy recipes to try.
Create flavorful skewers with baby potatoes, bell peppers, and onions, seasoned and grilled to perfection.
Mix boiled potatoes with Greek yogurt, dill, cucumber, and a squeeze of lemon for a refreshing twist on classic potato salad.
Slice sweet potatoes into wedges, toss with olive oil and spices, and bake until crispy for a guilt-free snack or side dish.
Stuff bell peppers with a filling of diced potatoes, black beans, corn, and salsa, topped with cheese and baked until bubbly.
Sauté potatoes with colorful vegetables like broccoli, bell peppers, and snap peas in a light soy sauce for a quick and nutritious stir-fry.
Whisk eggs with diced potatoes, spinach, and feta cheese, then bake until fluffy and golden for a satisfying brunch option.
Cut potatoes into wedges, toss with olive oil, garlic, and herbs like rosemary and thyme, then bake until crispy for a flavorful side dish.