Choose lean cuts like sirloin and pair with roasted sweet potatoes. Sweet potatoes are rich in fiber and vitamins, providing a nutritious and satisfying side.

Filet mignon is a lean cut that pairs well with mashed cauliflower, a low-carb alternative to mashed potatoes. Season with herbs for a flavorful, healthy meal.

Swap steak for a heart-healthy option like salmon. Bake with potato wedges for a dish high in omega-3 fatty acids and essential nutrients.

Create a steak salad with lean beef, mixed greens, and boiled baby potatoes. This balanced meal provides protein, fiber, and essential vitamins.

Flank steak is lean and flavorful. Serve with grilled vegetables and a small portion of grilled potatoes for a well-rounded, nutritious dish.

Enhance sirloin steak with a peppercorn crust and serve with garlic mashed potatoes made with skim milk to keep it light and healthy.

Use lean steak strips in fajitas with a side of baked sweet potato fries. This combination is rich in protein, fiber, and vitamins.

Lamb chops seasoned with rosemary and garlic are a delicious alternative to beef. Pair with roasted baby potatoes for a wholesome meal.